Brown Sugar Smokies Recipe
Brown Sugar Smokies Recipe by Tinaclinckenbeard in All Recipes
Prep time: 10 minutes
Cooking time: 20 minutes
Servings: 12 servings
Ingredients
- 1 pound bacon
- 1 (16-ounce) package of little smokie sausages
- 1 cup brown sugar, or to taste
Directions
- Preheat the oven to 350°F
- Cut bacon slices into thirds and wrap each strip around a sausage. Secure the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
- Bake in the preheated oven until the bacon is crisp and the brown sugar is melted; about 20 minutes.
