Acorn Donut Holes Recipe by Amy from Mom Spark.

Ingredients

• Store-Bought donut holes (Regular, Pumpkin Spice or cinnamon)
• Nutella or Chocolate frosting
• Fall sprinkles
• Pretzel sticks

Directions

1. Dump the fall sprinkles into a small bowl. Lay down wax paper to set the “acorns” on.
2. Melt Nutella or chocolate frosting in the microwave in a small, deep bowl; for approximately 15-20 seconds or until melted.
3. Dip each donut hole halfway into the Nutella, then dip in sprinkles.
4. Place a stick pretzel, broken in half, into the top of the “acorn.”
5. Let them cook on wax paper. Enjoy!