Sound Palate Pairing: Crawford & Sons and Chris Cornell
Chef Scott Crawford doubles up his pairings in honor of his favorite artist, the late Chris Cornell.… Continue Reading
Sound Palate Pairings: Fried Flounder and Eggs and Taj Mahal
Listen as Jamie DeMent, of Coon Rock Farms and Piedmont Restaurant in Durham, discusses her new cookbook, the history of Coon Rock Farms, and makes her Sound Palate Paring. Don’t forget to scroll down for the recipe!… Continue Reading
Sound Palate Pairings: Banana Pudding and Southern Culture on the Skids
Bill Smith of Crook’s Corner is one of the more humble, yet celebrated chefs in the country who is legendary for his southern food at Crook’s Corner in Chapel Hill.… Continue Reading
Sound Palate Pairings: TerraVita and Joni Mitchell
Our State Magazine (and other national culinary journalists) have called TerraVita the best in NC – and I agree! It is the creme de la creme of food and drink festivals focused on sustainability featuring THE most creative chefs from our state along with local distillers, brewers and wineries. Starting Oct 18th – 21st, find…… Continue Reading
Sound Palate Pairings: U2 and Wild Mushroom Ravioli
Inez Ribustello, owner of On The Square Restaurant and Wine and Tarrboro Brewing Company pairs U2’s “Electrical Storm” with her husband’s Wild Mushroom Ravioli.… Continue Reading